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Nigerian Dishes
Edikang Ikong / Vegetable Soup
Nutrient-rich Calabar royal soup loaded with fresh waterleaf, fluted pumpkin leaves, periwinkles and assorted beef cuts.
Key Ingredients & Flavour Profile
Fluted pumpkin leaves (ugwu), waterleaf, shelled periwinkles, stockfish, kpomo, dry fish
Order / Enquire via WhatsApp
Instant direct connection to Chef Vivy. Custom quantities, party pans & event catering available.