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Nigerian Dishes

Amala with Efo Riro

From ₦4,500 (Portions & Event Pans Available)

Steaming hot yam flour swallow (Amala dudu) served with rich, dry-fried Yoruba spinach and pepper sauce laden with smoked panla fish.

Key Ingredients & Flavour Profile

Elubo (yam flour), shoko/ugwu greens, locust beans, smoked panla, assorted meats

Order / Enquire via WhatsApp

Instant direct connection to Chef Vivy. Custom quantities, party pans & event catering available.

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